![]() ![]() In conjunction with Wendy’s design studio & academy, the couple is committed to the revitalization of Sandusky, as well as the loving restoration of their 1890 Queen Anne home/Bed & Breakfast. Today, Wendy & her husband, Scott Schell, live in Sandusky, OH (Wendy’s hometown). Through Craftsy alone, Wendy has tutored nearly 10,000 students worldwide. Once butter and sugar has light color and looks fluffy, add in alternating parts buttermilk and flour, scraping bowl as needed. In a separate bowl, combine flour, salt, and baking powder. ![]() Its not only a great dessert, it also makes a wonderful gift at Christmastime. Baking instructions: Heat oven to 325 Deg F Grease and flour your favorite bunt cake pan and set aside. 1 Cup Dark Brown Sugar 1/4 Cup Molasses Juice of One Small Lemon and One Small Orange 3 Extra Large Eggs 1/2 Tablespoon Almond Extract 1/4 Cup Irish Whiskey, plus extra for drizzling Technique: Line an 8 x 2 inch round cake pan with a double thickness of parchment paper on the sides and bottom, to be held in place with cooking spray. In 2013, Wendy teamed-up with Producers at, an innovative online teaching forum, which prides itself in bringing “the best instructors in the world” to the student. Submitted by Cookin Katie 'This came from my sisters mother-in-law many, many years ago and has been handed down over the years. In 2009, along with her custom cake business, Wendy began teaching classes in the art of cake decorating, at the Wendy Kromer Confections Academy in Sandusky, OH as well as various hotels, resorts & cake design schools worldwide. Sweet Designs: Bake It, Craft It, Style It Red Wines White Wines Champagne & Sparkling Wine Whisky Cachaa Vodka. Other books, magazines & TV shows featuring her work include: Carrot Cake Brazilian Papaya Cream Brazilian Cheesecake Key Lime Pie. In 2007, Wendy co-authored Martha Stewart’s Wedding Cakes (Clarkson Potter), which features over 100 of her Wedding Cake designs & recipes. About Press Copyright Contact us Creators Advertise Developers Terms Privacy Policy & Safety How YouTube works Test new features NFL Sunday Ticket Press Copyright. One has also seen her decorated cookies, cakes, and other Dessert stories in Martha Stewart Living Martha Stewart for Macy’s numerous catalogs & TV. Since 1995 Wendy continues her work with Martha Stewart Omnimedia as Contributing Editor, producing hundreds of wedding cakes for Martha Stewart Weddings. Shortly after, Wendy presented her first “sugar showpiece” at the 1995 Culinary Art Show in NYC, earning her a coveted 1st Place Ribbon, as well as the attention of Martha Stewart. 5 Photos Caution: this Irish whiskey cake will get you tipsy. Mention all the necessary details, such as the address. ![]() On completion of her Pastry Arts degree, Wendy worked with Colette Peters of Colette’s Cakes & Food Network fame. Choose from our diverse designs and flavours of cakes that we offer and then press the buy button. There, a life-time hobby of making Desserts became a Career. After a decade as a runway model in Paris & Tokyo, Wendy Kromer-Schell moved to New York City, enrolling in the Pastry Arts program at Peter Kump School of Culinary Art (now known as the Institute of Culinary Education). ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |